MEDR Wellness
Let the fruit be for food, and the leaves for healing
Health Tip
Garlic and cayenne consumed daily helps to lower and keep lower cholesterol and blood pressure. They also strengthen the heart, support healthy circulation, are an abundant source for nutrients such as potassium, vitamin C selenium, sulphur based amino acids that assist in detoxing, by chelating toxins and assisting in their removal, they enhance energy levels, assist in fat burning to mention only a few of the wonderful ways they provide help and support our health as well as help keep vampires away, that is the mosquito type of blood sucker. Garlic and cayenne can be added to salads, which are an excellent source of daily fiber, they go well in soups, mashed potatoes, etc. You can get creative with them. You may even take them with you when you eat out. They can be placed in a small zip lock bag along with sea salt (commercial table salt is not healthy, sea salt is).
Disclaimer: "If you are experiencing any health problems, it is your responsibility to seek the advise of a licensed health care practitioner. The statements contained herein have not been evaluated nor endorsed by the FDA."